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 *Japanese
Full Course
Prices include consumption tax
and service charge.
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Kaiseki Courses |
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N.B. For courses
7,00 yen and below, this month's Flame Grilled dish is "Ise Lobster & Sea Urchin Gratin".
N.B. Reservation is required for Tenjiin Matsuri, Gion Matsuri and Season's Grill Course A courses.
N.B. The menu changes monthly according to the season. |
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| Ear-shell Grill Course
- "Tenjin Matsuri" |
15,000 yen |
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| Japanese Beef Tenderloin
Steak Course -"Gion Matsuri" |
12,000 yen |
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| Seafood Teppan'yaki Course
- "Matsuri" |
10,000 yen |
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| Season's Grill Course
A |
8,000 yen |
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Appetizer 7
kinds plus 1, Sashimi 5 kinds,
Flamed Grilled Dish of the Season |
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| Season's Grill Course B |
7,000 yen |
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Appetizer 7 kinds, Sashimi 5 kinds,
Flamed Grilled Dish of the Season, Fried Dish |
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| Season's Grill Course C |
6,000 yen |
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Appetizer
5 kinds, Sashimi 4 kinds,
Flamed Grilled Dish of the Season, Fried Dish |
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| Season's Dish Course D |
5,000 yen |
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Appetizer
5 kinds plus 1, Sashimi 3
kinds,
Flamed Grilled Dish of the Season |
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| Lunchtime Mini Kaiseki
Courses |
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'Aji-Kikoh' (Eating Tours)
A Grand Kaiseki Lunchbox |
4,000
yen |
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'Hana-Kanzashi'
(Flower-ornamented Hairpins)
Kaiseki Set Lunch |
4,000
yen |
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'Osaka Hana-Karen' (Osaka
Style)
Small Kaiseki set with Takoyak
(Octopus Dumplins)
cooking Lesson |
3,500
yen |
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'Hana-Goyomi' (Calendar
of Flowers)
Small Kaiseki set |
3,500
yen |
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| Hotpot only |
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Sukiyaki
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3,500 yen
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Beef 'Shabu-shabu' Hotpot
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3,500 yen
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Crab 'Kani-suki' Hotpot
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3,500 yen
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'Otanoshimi' Hotpot
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4,000 yen
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Special 'Otanoshimi' Hotpot
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4,500 yen
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| Choice
Hotpot Courses |
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We offer delicious courses for the above hotpots for an extra
1,500 yen |
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